1 C cocoa powder (either Cacao or something 100%)
1 C agave
1/2 C coconut oil
1/3 C chopped walnuts
a few drops of peppermint essential oil (I use dOTERRA oils)
put all ingredients in a food processor and process until smooth. Scrape into a wax paper lined pan. Freeze for at least 2 hours. Cut into squares and serve. Store in the freezer.
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